Home Economics

Subject Overview
Home Economics is offered at all year levels.
  • Years 9 and 10 is a six month course teaches basic food safety, nutrition and cooking skills.

  • Year 11 NCEA Achievement Standards are offered covering Food Safety, Adolescent nutrition, Nutition Information on Food Packaging.

  • Year 12 NCEA Achievement Standards and Unit Standards are offered leading into tertiary course at PEI, WITT and PIHMS.

  • Year 13 all students undertake a course designed to teach cooking skills for flatting.
    Staff HOD Monica Fenney Assistant Teacher Adrienne Roberts.

Cooking!